Bajra Taichin Rice Powder Coarse is a wholesome and traditionally processed rice flour known for its natural aroma and grainy texture. Made from high-quality Bajra Taichin rice, this coarse flour is ideal for making dhindo, sel roti, roti, and other authentic Nepali dishes. Rich in carbohydrates and easy to digest, it offers a nutritious option for daily meals while retaining the authentic taste of local cuisine.